Quick Eats: Toast

I have a confession: I really like bread. Like, really good bread. 

Sourdough is one of my biggest weaknesses. So is chocolate. 

They make good toast.

But not for lunch. 

Okay, maybe for lunch. But that isn't how I've been devouring my sourdough bread lately.

No, I've been having savory toasts for lunch. A lot. Because what doesn't go well with sourdough?

Especially while I'm chasing a tot around. A one-handed lunch is always a plus!

It seems odd to write a super short post about... toast, but I wanted to share just a few of my favorites, because they're delicious, and until I put them together, or found them in cookbooks or at How Sweet Eats, well, I hadn't considered more than the typical cheese toast, peanut butter toast, or cinnamon toast.

Really, there's a world of possibilities!

Like goat cheese, arugula, and honey drizzle on sourdough (from How Sweet Eats cookbook - delicious!).

OR, burrata or ricotta cheese, heirloom tomato, cracked pepper and balsamic drizzle... also on sourdough (also from How Sweet Eats cookbook)

Or even peanut butter, bacon, and banana toast (okay, that one is a bit rich, but also delicious) on whole grain?

Oh and what about a tuna melt toast? Delightful!

And a classic: Avocado toast. I like mine with a sprinkle of red pepper flake, salt, and just a squeeze of lime. A drizzle of tapatio can take it over the top!

Plain cheese toast is also my jam. But so is cherry jam plus cheddar under the broiler for a quick snack.

I could probably go on and on...but I won't. At least, not today.

What are some of your favorite quick or on-the-go eats?